Commercial Ice Cream Machine Table Small Material Cylinder 6L Freezing Cylinder 1.2L Ice Cream Yogurt Machine

Product introduction:

1. Small and exquisite, the body is less than the width of A4 paper;

2. The maximum output can reach 16L/H；

3.You can make one ice cream every 15 seconds or so, and you can make about 8 ice creams in a row! Secondary refrigeration only takes about 2 minutes

4.5-inch touch LCD display, waterproof touch, intelligent response, full function, clear at a glance;

5. Innovative one-button defrosting. The high-temperature and high-pressure gas generated by the compressor is discharged to the surrounding of the freezing cylinder to achieve the effect of rapid heating and temperature rise, so that the hardened ice cream in the cylinder is quickly dissolved, and the shaping and ice cream can be restarted. The process takes about 5 minutes;

6. Food grade material. Anti-corrosion, more durable, easy to clean, no residue;

7. Using the turbine worm motor reduction system, the production volume is less than about 58dB;